Tired of having small pieces of black teflon “leak” into whatever meal you’re making?
No matter which brand of frypan I buy they all seem to end up the same way: Slightly scuffed and flaking away in the middle.
Well, there finally seems to be a solution, and Ninja Kitchen was the brand to give it to us.
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Ninja Kitchen just dropped two brand new cookware collections designed to transform your home cook space into a culinary haven — and there will be no flaking in sight.
The EverClad Stainless Steel and Extended Life Ceramic lines are your gateway to professional-grade performance, unmatched durability and peace-of-mind safety in the kitchen.
For those seeking restaurant-quality results, the EverClad Stainless Steel collection is a dream come true.
Crafted for even heat distribution and long-lasting use, this cookware ensures perfect cooking every time.
The sleek design boasts large surfaces and high sides, allowing for versatile cooking techniques.
Safety is a priority too, with the cookware being free of harmful chemicals for peace of mind.
Whether using it on the stovetop or in the oven, the EverClad Stainless Steel collection promises exceptional results.
The seven piece set includes all the essentials, featuring frying pans, saucepans a sauté pan and a stock pot for $499.
But my personal favourite for the slightly-less-professional meal makers is the Extended Life Ceramic collection.
This line sets a new standard for non-stick performance, boasting a whopping five years of durability thanks to its innovative CeramicLock coating.
Free of harmful chemicals, this cookware ensures healthy cooking for the whole family.
The 4mm aluminium base guarantees even heat distribution for perfect searing and cooking, while the dishwasher and metal utensil safe design makes cleaning a breeze.
It’s compatible with all stovetops and comes with all the essentials, including frying pans, saucepans and a stock pot for $399.99.
I can expertly cook salmon in the frying pans, boil potatoes in the saucepan and risotto in the stock pot with no sticky messes at the end of my cooking session.