:quality(85):upscale()/2024/11/26/024/n/1922195/62d2655f67465b4cbaaa32.33107115_.jpg "Sweetgreen Spicy Cashew Dressing Recipe")
If you’re a big fan of Sweetgreen — and in particular, the Sweetgreen spicy cashew dressing — then we’ve got good news for you. The beloved salad brand is known for its grab-and-go, nutrient-packed meals, but if takeout sounds like a drag and you’d rather recreate that spicy cashew salad dressing yourself, look no further. The restaurant chain has shared the Sweetgreen spicy cashew dressing recipe on TikTok, and spoiler alert: it’s pretty easy to make!
Fans of the tangy concoction pleaded with Sweetgreen for years to drop the ingredients list, which combines bright herbs like cilantro with the spice of red pepper flakes and the creaminess of cashew butter. Together, they make the ultimate delicious accompaniment for your go-to lunchtime salad — and if you make a big batch at the beginning of the week, you might find yourself drizzling it on top of just about everything.
The ingredients for this fan-favorite spicy cashew dressing come together quickly and with minimal effort — and since most of what it calls for are pantry staples, it might take even less effort than putting on pants to go to an actual Sweetgreen store. Happy lunching!
How to Make 1 Cup of Sweetgreen’s Spicy Cashew Salad Dressing
- 2 tablespoons kosher salt
- 1 1/2 tablespoons garlic
- 1 cup cilantro
- 1 tablespoon sesame oil
- 1/2 cup young ginger
- 2 tablespoons rice wine vinegar
- 2 tablespoons maple syrup
- 1 tablespoon red chili flakes
- 1/3 cup + 2 tablespoons cashew butter
- 1 tablespoon lime juice
- Water
Blend it all together, and you’re done!
Haley Lyndes was an assistant editor for PS Shopping where she found and tested the best home, beauty, and fashion products. She is a graduate of Northern Vermont University and has nearly five years of experience in both written and broadcast journalism.